This blog is a platform to publish my experiments with cooking. It also incorporates my organic farming ventures at home. It is high time we discard the toxic and adulterated food and go back to mother nature and find more edible plants and fruits which are not preferred by the present generation. We are also bringing out a self invented recipe of healthy and delicious fresh cut Veg. Salads and Soups which can be tried by anyone for a change.
Thursday, November 24, 2016
Mysore Puvan Vazha in Ollur Kerala
I had Robusta Banana in my backyard for the past 6 years. Then I thought of having more varieties of plantain in my collection. So I planted this Mysore Puvan, 2-3 Tissue culture Nethra Vazha, one Chengalikkoden Nethran and one Palayankoden.
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