This blog is a platform to publish my experiments with cooking. It also incorporates my organic farming ventures at home. It is high time we discard the toxic and adulterated food and go back to mother nature and find more edible plants and fruits which are not preferred by the present generation. We are also bringing out a self invented recipe of healthy and delicious fresh cut Veg. Salads and Soups which can be tried by anyone for a change.
Sunday, March 22, 2015
Home grown Ginger
Nadan Inji sometimes go very costly. So I decided to grow some at home. This is great harvest and will be sufficient for a month. I have to plant more in April.
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