WAI Cold Pressed Juices have been introduced to cater to the health conscious population. Today, most of the fresh juices served are added with sugars, syrups, water, ice, preservatives and other additives to enhance their flavour, taste, colour etc. Also the Fruits and Vegetables while processing in the blender looses most of its Vitamins, enzymes and other much desired nutrients. Cold pressed Technology retains all the nutrients, vitamins and enzymes intact.
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