This blog is a platform to publish my experiments with cooking. It also incorporates my organic farming ventures at home. It is high time we discard the toxic and adulterated food and go back to mother nature and find more edible plants and fruits which are not preferred by the present generation. We are also bringing out a self invented recipe of healthy and delicious fresh cut Veg. Salads and Soups which can be tried by anyone for a change.
Thursday, March 1, 2012
Black Bean or Turtle Bean Salad
I got this bean from KAU ABARD extn. counter, Thrissur. They said it is Soy bean. Look at the stuff I harvested. I searched on the Internet and found that it is Black bean indeed. It is a Mexican favourite for salad. I cooked it to make a kind of Dal Makhani. But the bean was very hard to boil and finally I had to grind it in the mixer. I have sown the seeds again last week.
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